Our assessment resources contain everything you need to begin assessing your learners.
Our assessment resources include:
- Assessment Pack (Student)
- Trainer Assessment Pack (Marking Guide)
- Mapping for each unit of competency
- Assessment Record Tools
Our assessment resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted:
- Industry consultation
- Robust validations
- Assessment of best practice holistic delivery
We provide all documents to you in Microsoft Word format, so you can easily customise them as required. Our assessment resources can be used for an unlimited number of students within your RTO. Don’t forget about our QUALITY ASSURANCE GUARANTEE!
Core units | ||
---|---|---|
AHCBIO303 | Apply biosecurity measures | |
AHCWHS302 | Contribute to workplace health and safety processes | |
AHCWRK320 | Apply environmentally sustainable work practices | |
FBPFSY3003 | Monitor the implementation of food safety and quality programs | |
FBPOPR2070 | Apply quality systems and procedures | |
FBPOPR2074 | Carry out manual handling tasks | |
Elective units | ||
AHCBIO301 | Identify and report signs of unusual disease or pest | Group A |
AHCPHT214 | Support horticultural crop harvesting | Group A |
TLIA0015 | Organise receival and despatch operations | Group B |
TLIX0013X | Maintain stock control and receivals | Group B |
AHCPCM305 | Implement a plant nutrition program | Group C |
AHCPMG302 | Control plant pests, diseases and disorders | Group C |
AHCCHM304 | Transport and store chemicals | Group E |
AHCCHM307 | Prepare and apply chemicals to control pest, weeds and diseases | Group E |
AHCMOM304 | Operate machinery and equipment | Group E |
AHCPCM306 | Provide information on plants and their culture | Group E |
AHCPMG301 | Control weeds | Group E |
* We can develop additional elective units that are not listed on request (Please contact us for further information).