Ready for sale Archives - Page 202 of 621

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Learner Guide-SITHCCC001 Use food preparation equipment CAQA Resources

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Learner Guide-SITHCCC003 Prepare and present sandwiches CAQA Resources

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Learner Guide-SITHCCC005 Prepare dishes using basic methods of cookery CAQA Resources

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Learner Guide-SITHCCC006 Prepare appetisers and salads CAQA Resources

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Learner Guide-SITHCCC007 Prepare stocks, sauces and soups CAQA Resources

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Learner Guide-SITHCCC008 Prepare vegetable, fruit, egg and farinaceous dishes CAQA Resources

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Learner Guide-SITHCCC012 Prepare poultry dishes CAQA Resources

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Learner Guide-SITHCCC013 Prepare seafood dishes CAQA Resources

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Learner Guide-SITHCCC014 Prepare meat dishes CAQA Resources

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Learner Guide-SITHCCC018 Prepare food to meet special dietary requirements CAQA Resources

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Learner Guide-SITHCCC019 Produce cakes, pasteries and breads CAQA Resources

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Learner Guide-SITHCCC020 Work effectively as a cook CAQA Resources

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Learner Guide-SITHCCC023 Use food preparation equipment CAQA Resources

$ 91,00

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Learner Guide-SITHCCC024 Prepare and present simple dishes CAQA Resources

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Learner Guide-SITHCCC025 Prepare and present sandwiches CAQA Resources

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Learner Guide-SITHCCC026 Package prepared foodstuffs CAQA Resources

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Learner Guide-SITHCCC027 Prepare dishes using basic methods of cookery CAQA Resources

$ 91,00

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Learner Guide-SITHCCC028 Prepare appetisers and salads CAQA Resources

$ 91,00

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Learner Guide-SITHCCC029 Prepare stocks, sauces and soups CAQA Resources

$ 91,00

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Learner Guide-SITHCCC030 Prepare vegetable, fruit, eggs and farinaceous dishes CAQA Resources

$ 91,00

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Learner Guide-SITHCCC031 Prepare vegetarian and vegan dishes CAQA Resources

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Learner Guide-SITHCCC034 Work effectively in a commercial kitchen CAQA Resources

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Learner Guide-SITHCCC035 Prepare poultry dishes CAQA Resources

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Learner Guide-SITHCCC036 Prepare meat dishes CAQA Resources

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Learner Guide-SITHCCC037 Prepare seafood dishes CAQA Resources

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Learner Guide-SITHCCC038 Produce and serve food for buffets CAQA Resources

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Learner Guide-SITHCCC039 Produce pates and terrines CAQA Resources

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Learner Guide-SITHCCC040 Prepare and serve cheese CAQA Resources

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Learner Guide-SITHCCC041 Produce cakes, pastries and breads CAQA Resources

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Learner Guide-SITHCCC042 Prepare food to meet special dietary requirements CAQA Resources

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Learner Guide-SITHCCC043 Work effectively as a cook CAQA Resources

$ 91,00

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Learner Guide-SITHCCC044 Prepare specialised food items CAQA Resources

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Learner Guide-SITHFAB001 Clean and tidy bar areas CAQA Resources

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Learner Guide-SITHFAB002 Provide responsible service of alcohol CAQA Resources

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Learner Guide-SITHFAB003 Operate a bar CAQA Resources

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Learner Guide-SITHFAB004 Prepare and serve non-alcoholic beverages CAQA Resources

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Learner Guide-SITHFAB005 Prepare and serve espresso coffee CAQA Resources

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Learner Guide-SITHFAB007 Serve food and beverage CAQA Resources

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Learner Guide-SITHFAB010 Prepare and serve cocktails CAQA Resources

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Learner Guide-SITHFAB014 Provide table service of food and beverage CAQA Resources

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Learner Guide-SITHFAB016 Provide advice on food CAQA Resources

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Learner Guide-SITHFAB019 Plan and monitor espresso coffee service CAQA Resources

$ 91,00

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Learner Guide-SITHFAB021 Provide responsible service of alcohol CAQA Resources

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Learner Guide-SITHFAB022 Clean and tidy bar areas CAQA Resources

$ 91,00

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Learner Guide-SITHFAB023 Operate a bar CAQA Resources

$ 91,00

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Learner Guide-SITHFAB024 Prepare and serve non-alcoholic beverages CAQA Resources

$ 91,00

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Learner Guide-SITHFAB025 Prepare and serve espresso coffee CAQA Resources

$ 91,00

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Learner Guide-SITHFAB027 Serve food and beverage CAQA Resources

$ 91,00

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Learner Guide-SITHFAB028 Operate and monitor cellar systems CAQA Resources

$ 91,00

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Learner Guide-SITHFAB030 Prepare and serve cocktails CAQA Resources

$ 91,00

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Learner Guide-SITHFAB031 Provide advice on beers, spirits and liqueurs CAQA Resources

$ 91,00

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Learner Guide-SITHFAB033 Provide advice on imported wines CAQA Resources

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