Self-Study Guide
Self-Study Guide-SITHFAB001 Clean and tidy bar areas CAQA Resources
Self-Study Guide
Self-Study Guide
Self-Study Guide-SITHFAB004 Prepare and serve non-alcoholic beverages CAQA Resources
Self-Study Guide
Self-Study Guide-SITHFAB007 Serve food and beverage CAQA Resources
Self-Study Guide
Self-Study Guide-SITHFAB014 Provide table service of food and beverage CAQA Resources
Self-Study Guide
Self-Study Guide-SITHFAB016 Provide advice on food CAQA Resources
Self-Study Guide
Self-Study Guide-SITHFAB019 Plan and monitor espresso coffee service CAQA Resources
Self-Study Guide
Self-Study Guide-SITHFAB022 Clean and tidy bar areas CAQA Resources
Self-Study Guide
Self-Study Guide
Self-Study Guide-SITHFAB024 Prepare and serve non-alcoholic beverages CAQA Resources
Self-Study Guide
Self-Study Guide-SITHFAB027 Serve food and beverage CAQA Resources
Self-Study Guide
Self-Study Guide-SITHFAB031 Provide advice on beers, spirits and liqueurs CAQA Resources
Self-Study Guide
Self-Study Guide-SITHFAB035 Provide silver service CAQA Resources
Self-Study Guide
Self-Study Guide-SITHGAM023 Attend gaming machines CAQA Resources
Self-Study Guide
Self-Study Guide-SITHGAM024 Operate a TAB outlet CAQA Resources
Self-Study Guide
Self-Study Guide-SITHGAM025 Conduct Keno games CAQA Resources
Self-Study Guide
Self-Study Guide-SITHIND001 Use hygienic practice for hospitality service CAQA Resources
Self-Study Guide
Self-Study Guide-SITHIND002 Source and use information on the hospitality industry CAQA Resources
Self-Study Guide
Self-Study Guide-SITHIND005 Use hygienic practice for hospitality service CAQA Resources
Self-Study Guide
Self-Study Guide-SITHIND006 Source and use information on the hospitality industry CAQA Resources
Self-Study Guide
Self-Study Guide-SITHKOP002 Plan and cost basic menus CAQA Resources
Self-Study Guide
Self-Study Guide-SITHKOP004 Develop menus for special dietary requirements CAQA Resources
Self-Study Guide
Self-Study Guide-SITHKOP007 Design and cost menus CAQA Resources
Self-Study Guide
Self-Study Guide-SITHKOP010 Plan and cost recipes CAQA Resources
Self-Study Guide
Self-Study Guide-SITHKOP012 Develop recipes for special dietary requirements CAQA Resources
Self-Study Guide
Self-Study Guide-SITHKOP013 Plan cooking operations CAQA Resources
Self-Study Guide
Self-Study Guide-SITHKOP015 Design and cost menus CAQA Resources
Self-Study Guide
Self-Study Guide
Self-Study Guide
Self-Study Guide-SITHPAT012 Produce specialised cakes CAQA Resources
Self-Study Guide
