Our assessment resources contain everything you need to begin assessing your learners.
Our assessment resources include:
- Assessment Pack (Student)
- Trainer Assessment Pack (Marking Guide)
- Mapping for each unit of competency
- Assessment Record Tools
Our assessment resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted:
- Industry consultation
- Robust validations
- Assessment of best practice holistic delivery
We provide all documents to you in Microsoft Word format, so you can easily customise them as required. Our assessment resources can be used for an unlimited number of students within your RTO. Don’t forget about our QUALITY ASSURANCE GUARANTEE!
Core units | |
---|---|
AHCBIO305 | Apply biosecurity measures |
AHCWHS301 | Contribute to work health and safety processes |
AHCWRK309 | Apply environmentally sustainable work practices |
FBPFSY3001 | Monitor the implementation of quality and food safety programs |
FBPOPR1010 | Carry out manual handling tasks |
FBPOPR2070 | Apply quality systems and procedures |
Elective units | |
AHCBIO201 | Inspect and clean machinery for plant, animal and soil material |
AHCBIO302 | Identify and report unusual disease or plant pest signs |
AHCWRK207 | Collect and record production data |
FBPBPG2002 | Operate the carton erection process |
AHCBIO302 | Identify and report unusual disease or plant pest signs |
AHCHYD301 | Implement a maintenance program for hydroponic systems |
AHCBIO302 | Identify and report unusual disease or plant pest signs |
AHCNSY203 | Undertake propagation activities |
AHCCHM304 | Transport and store chemicals |
AHCCHM307 | Prepare and apply chemicals to control pest, weeds and diseases |
AHCPHT310 | Coordinate horticultural crop harvesting |
* We can develop additional elective units that are not listed on request (Please contact us for further information).